We are now serving Certified Angus Beef Ribeye Steaks

This means that only 8% percent of all beef is raised according to the stringent standards that make up the Certified Angus Program. So, come on in and try our non-seafood items -- Certified Angus Ribeyes & Sirloins, plus house-smoked Barbecue and homemade Ribs!

Appetizers & Sides

Shrimp Cocktail. . . . . $5.95

Curry Calamari. . . $6.95

Cajun Catfish Tenders. . . . $4.95

Garlic Crabs (seasonal). . . . . $7.95

Homemade Onion Rings. . . . . $3.95

Homemade French Fries. . . .. $2.95

Fried Tuna Bites.. . . . $5.95

Sauteed Mussels (in garlic, butter, & white wine). . . . . $9.95

All Sides $2.95

Boiled New Potatoes * Corn on the Cob * Sourdough Bread

Steamed Spinach * Sugar Snap Peas * Steamed Broccoli

Please Come by & Check our Specials Board for daily homemade sides

Soups

Oyster Stew. . . . . $3.95

Mussel Stew. . . .. $2.95

New England-style Clam Chowder. . . . . $3.95

Manhattan-style Fish Stew (seasonal) . . . . .$3.95

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From The Grill

All grilled items come with rice & sugar snap peas; substitutions are available, some of them are $1.50 extra

All fish may be grilled, broiled, steamed, or blackened

Salmon. . . . . $14.95

Mahi Mahi. . . . $13.95

Tuna. . . . . $14.95

Tilapia. . . . . $13.95

Please call for more daily specials -- we get a variety of fresh, local fish from our favorite purveyors

Other Entrees

Barbequed Shrimp. . . . . $13.95

Gulf coast shrimp sauteed Louisiana-style in butter, garlic, & light beer, seasoned with our own spicy blend

Grilled Jumbo Shrimp. . . . . $13.95

Tiger Shrimp marinated & grilled

Sauteed Sea Scallops. . . . . $14.95

Scallops sauteed in garlic, butter, & light beer

Frogmore Stew. . . . . $13.95

Shrimp, sausage, corn, & potatoes cooked in beer seasoned with Old Bay -- a South Carolina tradition

From The Fryer

All Fried Food is hand breaded to order and served with French fries & cole slaw

Oysters. . . . . $14.95

Flounder. . . . . $13.95

Scallops. . . . . $14.95

Shrimp. . . . . $13.95

Crab Cakes. . . . .$13.95

Catfish. . . . .$11.95

Rainbow Trout. . . . . $12.95

Tilapia. . . . .$11.95

**Any two of the above. . . . . $13.95

***Any three of the above. . . . . $14.95

Fried Soft Shell Crabs. . . . . $17.95

(Soft shell crabs can also be sauteed)

From The Steamer

Maryland-style Blue Crabs available seasonally -- July through October (though we have been getting them all the way through 'til Christmas, if the same guys come through next summer)


Oysters from the Gulf Coast

Steamed or Raw. . . . . 1/2 dz. . . $6.95. . .dozen. . . $11.95

Steamed ONLY (shuck your own). . . . .1/2 peck. . . $12.95. . . peck. . . $19.95

North Carolina Clams -- Steamed or Raw

Littlenecks, Topnecks, or Cherrystones. . . 1/2 dz. . . $6.95. . . doz. . . $11.95

Steamed Mussels. . . . . $9.95

Alaskan Snow Crab. . . $15.95

two pounds for $22.95

Alaskan King Crab. . . . .$24.95

Maine Lobster. . . . . market price

our lobsters are from Maine & average around one and a half pounds

lobster & Alaskan King Crab served with corn & potatoes

Steamed, Spiced Shrimp. . .peel & eat. . . . . 1/2 pound. . .$8.95. . .pound. . .$15.95

Whole Steamed Flounder (when available). . . . .$14.95

Steamed Combo. . . . whole flounder with 1/2# steamed shrimp. . . . .$21.95

Platter -- snow crab, shrimp, & 1/2 dz oysters or clams. . . . .$20.95

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Please call about availability if your heart is REALLY set on something

Coming Soon: links to the Fishmonger's blog